Greggs Menu with Prices [updated March 2023] - TheFoodXP (2023)

FAQs

How much is a Greggs sausage roll 2023? ›

January 2023 - £1.20.

It comes as it was revealed that sales hit £1.51billion in 2022, up from £1.23billion the previous year. The increase in price is down to inflation, according to Greggs boss Roisin Currie.

In the years previous, you were able to grab the popular snack for just 85p in 2016, and 90p in 2017, before it hit the £1 mark in 2021. Greggs admitted that inflation continues to hit its prices, with the group seeing its costs up by about nine per cent on average over 2022, compared with the previous year.

Bacon breakfast roll - £2.40.

A spokeswoman for Greggs said: “We always keep our prices as low as possible for our customers. However like other retailers our pricing can vary slightly in locations where running costs are higher. This includes locations where rents may be higher, such as in travel locations.”

The increase is the fourth price hike Greggs customers have seen since 2021, when the sausage roll cost just £1. At the start of 2022, Greggs charged £1.05 for its sausage rolls, but upped it to £1.10 in May. In October, the bakery chain increased the price to £1.15.

Greggs now has close to 2,000 locations across the UK and employs around 22,000 employees. Its best-selling product is the sausage roll, selling 2 million units a week.

Sausage rolls, pizza and pastries

The company's best selling product is the sausage roll, selling more than two million units weekly. Greggs sell sausage rolls freshly baked individually, or in a pre-baked cold pack of four.

The Greggs staple

You can't go to Greggs without picking up a sausage roll.

At Greggs we aim to distribute as much unsold food to charity as possible, including soup kitchens, food banks, and shelters for the homeless and vulnerable.

How much does a Greggs meal deal cost? ›

Greggs offers a selection of varying meal deals, starting at £3.60 for a cold sandwich and regular hot/cold drink. Customers can also get a hot sandwich, wedges and drink from £4.80.

And in the chain's meat products, the percentage of meat in each dish probably isn't what you'd expect. The sausage roll is arguably Greggs' most-popular dish. But only 18 per cent of the dish is made up of pork. Its steak bake fares slightly better, containing 32 per cent beef.

Breakfast is served until 11am, featuring classics such as bacon rolls, fresh fruit and a full range of freshly ground, Fairtrade coffee.

*Breakfast Roll deal includes one filling breakfast roll. All deals include any regular hot drink or Orange Juice 250ml. Regular speciality hot drink 30p extra.

Greggs ' magic bags contain a mix of food including sausage rolls, wraps, cookies, sandwiches and doughnuts, and more than 1,200 Greggs sites across the UK are now available to snap up surplus food.

Should you be buying Greggs stock or one of its competitors? The main competitors of Greggs include Ocado Group (OCDO), J Sainsbury (SBRY), Wm Morrison Supermarkets (MRW), Just Eat Takeaway.com (JET), Entertainment One (ETO), Greene King (GNK), Inmarsat (ISAT), ITV (ITV), Diploma (DPLM), and Keywords Studios (KWS).

Oven cook From Frozen

Remove all packaging and preheat oven and baking tray. Place the sausage rolls flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.

Water, Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Pork (20%), Palm Oil, Rusk (Wheat), Seasoning (Salt, Yeast Extract, Modified Starch, Pea Fibre, Sugar, Stabiliser (Diphosphates), Ground White Pepper, Barley Malt Extract, Acidity Regulator (Tartaric Acid), Preservative (Sodium Metabisulphite), ...

Our coffee is our own unique blend of mild, high grown Arabica beans from Peru and Colombia allied with rich tasting Robusta beans from Tanzania and is 100% Fairtrade.

What is the most expensive sausage roll? ›

Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years. AND, since they're freshly baked in our shops every day, there's probably one coming out of the oven RIGHT now.

Like serving food that's free of the nasty stuff (we don't use artificial colours, flavours, added trans fats or MSG) and keeping our colleagues happy. We've even been named one of the happiest places to work in the UK, we'll take that!

According to YouGov Profiles data, the majority (57%) of Greggs' customer base (those who have visited the shop in the last month) are aged 40 and over, with a large proportion of customers aged between 40 and 59 (38%).

Set to experience one of the biggest surges of people is the following location in Nottingham: Greggs – 51 Front St, Arnold, Nottingham NG5 7EA.

It made its name as a place to get decent, cheap grub such as bakes, pasties, sausage rolls, and donuts, and is particularly associated in the U.K. with the north of England, where it is a very, very popular place indeed.

Greggs is hugely popular in the UK, with Brits loving its affordable and tasty food. The chain sells more sausage rolls than McDonald's sells Big Macs, and key to its success are a number of behind-the-scenes secrets.

Some of this brilliant progress is thanks to our partnership with Too Good To Go, which first launched in 2021. Too Good To Go is the world's largest surplus food app, and they help us to prevent food waste by allowing customers to purchase surplus food directly from our shops.

Why do Greggs not keep their food warm? ›

Greggs answer read: "We sell savouries which are freshly baked in our shop ovens then put on the shelf to cool. We don't keep our savouries in a heated environment, or use heat retaining packaging, or market them as hot, as they are simply freshly baked throughout the day then left to cool.

The boss of Greggs has revealed he has been forced to increase prices on some products due to the rising cost of ingredients and wages. Roger Whiteside added that the raging Omicron infection rate has led to some stores having to close due to staff shortages and supply chain problems.

No birthday is be complete without a Greggs. That's why we'll give you a free sweet treat every year on your birthday. Redeem it in our shops to make it one to remember.

The bakery giant chooses not to heat its food because of a tax loophole. In the UK, businesses are charged VAT on hot food to take away, but they aren't charged it on cold food to take away.

Greggs reopened after the covid crisis first hit with a reduced menu last summer. The pasty shop has a "reduced range" and that means not all your favourites are back on the menu just yet.

Once you've qualified for a reward, it will appear in the 'wallet' section of your app. To redeem, all you need to do is toggle the reward to 'on' and show it to one of our friendly team members in any Greggs shop. Then ta-da, the tasty treat is yours to eat!

Our daily-fresh sandwiches are made in our own shops, using bread baked that day and our savouries are baked fresh in the shop ovens throughout the day. Why wasn't my bake hot? We sell savouries that are freshly baked in our shop ovens, then put on the shelf to cool.

Greggs. Launched in 1939 in the North East of England, Greggs has significantly grown to become the largest Fast Food Restaurants In The UK with more than 2,000 outlets worldwide.

The company's stores are located throughout the United Kingdom. Greggs also operates two stores in Belgium, units that represent the beginning of the company's expansion campaign into mainland Europe.

Oakfield is a global supplier of meat. Providing good nutritious food is what we do, so we are pleased to play our part in supporting the Breakfast Club Scheme through the Greggs Foundation.

Where do Greggs get their sausage rolls from? ›

The secret behind the iconic sausage rolls

More than 2.5 million sausage rolls are produced at the company's factory in the north east every week. The rolls it makes goes to every shop in the country, carried there by a fleet of 250 lorries.

Freshly baked in our shops throughout the day, this British classic is made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry, as well as a large dollop of TLC. It's fair to say, we're proper proud of them. And that's it.

GREGGS the bakers are to stop selling BREAD in many of their stores. The UK's most successful chain of high street bakeries made the decision to axe the sale of loaves due to lack of sales. The shock news came after a customer tweeted that he was unable to buy a loaf at his local Greggs.

Do you Need to Flip Bacon? You do not need to flip the bacon during the cook time. The only exception is if your bacon is very thick cut. In this case, you may want to flip the bacon after it has been in the oven for 12 minutes to ensure that both sides cook evenly.

"If the sausage rolls and pasties were kept hot after they had been baked, then they would be subject to VAT and the customer would have to be charged a higher price, in the same way that we charge VAT on our hot sandwiches which are kept in a heated cabinet and are subject to VAT."

Or perk yourself up after lunch? Well you're in luck - because it's ALWAYS coffee o'clock at Greggs. At Greggs, our coffee beans are always freshly ground and because you're never far away from one of our shops, it's also easily found! We also offer plenty of choice - a bevy of hot beverages, you might say.

We've been putting the Bloomer Sandwich Platter through its paces. Just look at this collection of hand-cut classics - Sweet Chilli Chicken, Tuna Crunch, Ham Ploughman's… there's a sandwich to suit all tastes!

The Krug X sausage roll is available until August 31 at Bennelong's Cured and Cultured Bar. For $110 you get a suckling pig sausage roll and a glass of Krug Grande Cuvée 166ème Édition Champagne.

We tried the £2.50 Greggs 'Magic Bag' and this is what we got.

What does Greggs give you on your birthday? ›

Birthday Treat

That's why we'll give you a free sweet treat each year on your birthday. Redeem it in our shops and make it a day to remember.

The Sausage Roll Champion for 2023 is Mat Follas!

In a unanimous judges' verdict, Mat Follas from Bramble Restaurant in Sherborne, Dorset, was crowned as Champion in this year's Great Sausage Roll Off.

What is the most common sausage in the US? One of the most popular sausages in the United State is breakfast sausage. It is made with pork and uses pepper and sage for seasoning.

Some of the most famous sausages in the world are European sausage, such as those from Germany, France and the UK. These sausages are popular for good reason, as they're delicious, versatile and are easy to use in a variety of dishes. You've probably tried your fair share of British or German sausages.

Merguez - Algeria/Morocco

One of the tastiest sausages on the planet. The meat is lamb and the rich, spicy flavour comes from cumin, coriander, cayenne, fennel, paprika, garlic, salt, with harissa adding fire and the red colour.

At Greggs we aim to distribute as much unsold food to charity as possible, including soup kitchens, food banks, and shelters for the homeless and vulnerable.

Birthday treat

Let's be honest, your birthday wouldn't be complete without a Greggs. That's why we'll give you a free sweet treat each year on your birthday.

The first ever card was gifted to rapper Stormzy back in 2020 who once rapped that he 'grew up on yum-yums, Greggs and that'. The black card gives users access to a very special Gregg's Concierge service – which brings any order of Greggs baked goods direct to your door, free of charge.

No birthday is be complete without a Greggs. That's why we'll give you a free sweet treat every year on your birthday. Redeem it in our shops to make it one to remember.